Friday, January 28, 2011

Lemon Butter Potatoes Recipe

I tried these recently in Publix and after getting some cute baby potatoes for free, tried it at home. These are great and very easy to make!

Lemon Butter Potatoes

from Publix

Ingredients

Cooking spray
1 (24-oz) bag Dutch baby potatoes
2 tablespoons water
4 tablespoons unsalted butter
Juice of 1 lemon
1 teaspoon Everglades seasoning

Prep
  • Preheat oven to 450°F. Coat baking sheet with cooking spray.
  • Cut potatoes in half; place in microwave-safe bowl with water.
Steps
  1. Cover potatoes and microwave on HIGH 7–8 minutes or until tender. Cut butter into small pieces; set aside.
  2. Squeeze juice of lemon over potatoes; stir in butter and seasoning. Spread potatoes in single layer on baking sheet. Bake 10–12 minutes, stirring occasionally, or until golden. Serve.

CALORIES (per 1/4 recipe) 230kcal; FAT 12g; CHOL 30mg; SODIUM 390mg; CARB 32g; FIBER 3g; PROTEIN 3g; VIT A 10%; VIT C 20%; CALC 15%; IRON 10%

1 comment:

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