Monday: Corn Dogs (Cub Scouts)
Tuesday: October Beans with Bacon and Onion, Toasted Homemade Bread
Wednesday: Garden Burgers & Roasted Rosemary Butternut Squash
Thursday: Crockpot Cranberry Turkey, Sweet Potato Steak Fries (sports practice)
Friday: Cabbage and Potato Hash
Saturday: Quiche and Waffles
Sunday: Pasta with Pumpkin and Sausage
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