Monday, August 11, 2008
Too Much Cereal? Got a Recipe for You!
Okay, so you have started using coupons and love it...You've accumulated just a ton of nearly free cereal and suddenly realize that you have like twenty boxes of it and even your children could not eat it all in a year. Well, if you have any Special K, this recipe is for you. My grandmother used to make this when I was growing up and she gave me the recipe. It is surprisingly good and healthy. Makes GREAT sandwiches, too.
Millie's Special K Loaf
Description:
The 'meatless' meatloaf!
Ingredients:
4 beaten eggs
1/2 cup diced celery
1 cup cottage cheese
1/4 cup oil
1 teaspoon salt
1 cup chopped nuts
1 1/2 teaspoons sweet basil
1/2 cup chopped onions
1 10-ounce can cream of mushroom soup
4 cups Special K cereal
Directions:
Mix ingredients one by one in order listed. Place in a greased loaf pan. Bake at 350 degrees for one hour.
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1 comment:
Thanks! I am going to make this for a friend who doesn't eat any meat. I think he will love it!
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